| BSc Ecotourism and Hospitality Management

BSc Ecotourism and Hospitality Management - Egerton University

The aim of this BSc (Ecotoursim and Hospitality Management) degree programme is to equip the students with relevant technical and professional knowledge that will enable them to effectively manage the ecotourism and hospitality industry.

 Bachelors Degree  4  Fulltime Fee: on application
EU
Public University Njoro - Constituency, Nakuru - County

The tourism and hospitality industries are among the fast expanding industries in the world and are important top forex earners for Kenya. Kenya is endowed with rich faunal and floral biodiversity characterised by a myriad of terrestrial and marine plant and wildlife, natural and physical scenic features, and a growing diversity in the social-cultural heritage of the people.

To date conventional tourism has dominated the tourism sector in the region. However, the demand on land for agricultural use and other development activities is rising threatening the future sustainability of tourism resources.

The new tourism policy has put emphasis this on involvement of the local communities in managing tourism resources. The Government is determined to encourage and facilitate this approach. To achieve this the emphasis must be directed to sustainable ecotourism development as the core in this industry supported by expansion in the hospitality service sector.  There is inadequate skilled manpower in this sector but the future of tourism needs product diversification, opening up of new tourist circuits, promotion of domestic tourism and provision of skilled manpower. The programme in Ecotourism and Hospitality Management is designed to train manpower to meet these challenges.

Development of ecotourism offers opportunities for diversification in tourism and haspotential to transform economies,conserve the environment and culture. This can be realised through increased involvement of all stakeholders in decision making and sharing of benefits. In order to actualize the above positive attributes of ecotourism, an expanded hospitality service network should be established.

This degree programme in Ecotourism and Hospitality Management at Egerton University provides competence to service providers in this industry by training new entrants or upgrading skills of those who are already in the industry. Tourism is a complex industry governed by the laws of supply and demand. The modern time tourist, especially ecotourists, demand more information and guidance on the tourism product‘s natural history than the amateur naturalist, who is sufficiently rewarded if he/she can see a great eagle soar across the sky or come upon a pride of lions resting in a thorn bush.

The programme will provide the competence needed to take the client to the next stage beyond identification i.e. to appreciate the ecology, behaviour and the tourism product‘s interrelationship with the environment. In the case of animals, behaviour is the most intricate and revealing part of an animal‘s natural history.

BSc Ecotourism and Hospitality Management - objectives

The aim of this BSc (Ecotoursim and Hospitality Management) degree programme is to equip the students with relevant technical and professional knowledge that will enable them to effectively manage the ecotourism and hospitality industry. The specific objectives of the programme is to:

  • Provide training and knowledge to new entrants in ecotourism and hospitality industry.
  • Upgrade skills of those who are already in the industry
  • Enhance conservation of biodiversity through nature based tourism
  • Equip stakeholders with relevant education in the ecotourism
  • Create entrepreneurship attitude among graduates ofthis program

At the completion of the training the B Sc. Ecotourism and Hospitality Management graduates should be able to:

  • Analyse and explain the physical environment, ecology and behaviour of major African fauna, floral communities and educate the client beyond simple identification, which is the current practice in tourism.
  • Identify, prioritize and map various tourist products, infrastructure and tourist circuiting and associated land use in destination areas.
  • Determine marketing and branding for destination areas.
  • Determine realistic potential and carrying capacity for tourism development in destination areas.
  • Establish planning and management guidelines for environment, business and community involvement in tourism products.
  • Where possible run their own enterprises including consultancy.

Entry requirements

In addition to satisfying the minimum admission requirement for Egerton University, the candidates should obtain at least grade C in Mathematics, C+ in Biology or B- in Biological Sciences, C in Chemistry, B- in Geography or History and Government, and at least C+ in English or Kiswahili at K.S.C.E.

Admission will be granted to diploma holders in Hotel or Tourism management from a recognized institution.

Degree holders from other institutions interested in this program will be considered on individual merits.

Mininum Entry Requirements for Bachelor's Degree at Egerton University
The entry requirements set out below are only minimum, and they in no way entitle an applicant to a place in the University. Applicants must:

  • Have the Kenya Certificate of Secondary Education with an average grade C+ (C plus)passed at one sitting from at least seven subjects drawn from subject groupings as specified by the Kenya National Examinations Council or its equivalent.

OR

  • Have one of the following combinations of passes in the Kenya Advanced Certificate of Education examination:
  • Two (2) Principal passes obtained at the same sitting.

OR

  • Egerton University Statutes 2008 43
  • Two (2) Principal passes obtained at different sittings provided the passes are of Grade C or higher.

OR

  • Hold a Diploma of Egerton University with a 'Credit' pass or higher or an equivalent
  • Qualification from a recognized institution in the relevant field of specialization acceptable to Senate. Those with a 'Pass' Diploma will be considered if they have at least two years relevant experience after graduation.

AND
Meet additional entry requirements as may be specified by the respective Department, Faculty, School or Institute.

To be admitted for a PRE-SERVICE DEGREE PROGRAM, a prospective candidate must have all the requirements set up by the joint Admission Board (JAB), with a prospective IN-SERVICE student must have completed a diplomaprogram in the relevant field and graduated with at least a CREDIT.

BSc Ecotourism and Hospitality Management - course content

The B Sc. (Ecotourism and Hospitality Management) programme at Egerton University shall cover four academic years. Each semester shall consist of fifteen 15.weeks with two weeks for examination.

At the end of Year 3 semester 2, the student will undergo an eight-week industrial attachment.

The duration for Diploma and other degree holders will depend on the number of credit hours transferred as per the University regulations on credit transfers.

Diploma students who qualify for credit transfer may complete their programme in a minimum period of 2 ½ years, whereas those on part-time basis may do so in 3 ½ years.

The Self Sponsored Part-time students‘ Programme will be offered at the Town Campus. The cost for SSP Programmes per year will be as per University rates of fee payments for the SSP Science based courses.

The course involves extensive academic field trips which will require additional cost for the trips.