Dairy Production Program Offered at Mt Kenya University

Diploma Fulltime Fee: on application Intake: Ongoing

Diploma (Accredited by: Mt Kenya University)

Objectives of Dairy Production

Have acquired knowledge skills in handling milk from production, processing to marketing,Demonstrate skills the policy environment for the benefit of the dairy industry, Have acquired knowledge and skills to be capable of adaptation and hybridization of new technologies in dairy engineering, Have acquired skills in livestock reproduction, breeding and general livestock management, Demonstrate skill in formulation of ratios production, conservation and utilization of livestock feeds

Entry requirements for Dairy Production

KCSE Mean Grade of C- with D+ in English / Kiswahili, D+ in Mathematics / Physics, C- in Biology / Biological Sciences, C- in Chemistry / Physical Scences, C- in Agriculture, Division II, A holder of a Certificate in Dairy Technology

About Mt Kenya University

Mount Kenya University (MKU) is a Chartered University committed to a broad-based, holistic and inclusive system of education.

Mount Kenya University Main campus is located in Thika, with other campuses in Nairobi, Parklands, Mombasa, Nakuru, Eldoret, Nkubu, Meru, Kakamega and Kisii. The University has study centres in Malindi, Kisumu, Nyeri and ... read more