Refrigeration and air-conditioning (RAC) technicians design, install and maintain cooling systems in buildings like supermarkets, offices, schools, hospitals and food processing plants.
This Refrigeration and Air Conditioning diploma provides competencies to develop systems, select equipment, and commission, maintain and diagnose malfunctions of refrigeration systems and equipment that apply to commercial food storage and preservation and air conditioning and air distribution equipment and special applications.
Your work could cover one of two broad areas:
Whichever area you work in, your duties could include:
This Diploma in Air-conditioning and Refrigeration will teach you how to develop systems, select equipment and commission, maintain and diagnose faults or malfunctions of refrigeration systems.
You will gain skills to enable you to work with special applications, commercial food storage and preservation and air-conditioning and air-distribution equipment. These skill sinclde: