Programme Details:

Entry Requirements:

KCSE Mean Grade of C- with D+ in English / Kiswahili, D+ in Mathematics / Physics, C- in Biology / Biological Sciences, C- in Chemistry / Physical Scences, C- in Agriculture, Division II, A holder of a Certificate in Dairy Technology

About Mt Kenya University

MKU offers a world-class education in a beautiful campus located away from the disruptions and distractions of a big city. Located 45KM from Nairobi, and connected by the Nairobi-Thika highway, MKU is easily accessible. We offer a small-campus environment situated in one of the fastest growing citie...+ read more on Mt Kenya University

Course Objective

Have acquired knowledge skills in handling milk from production, processing to marketing,Demonstrate skills the policy environment for the benefit of the dairy industry, Have acquired knowledge and skills to be capable of adaptation and hybridization of new technologies in dairy engineering, Have acquired skills in livestock reproduction, breeding and general livestock management, Demonstrate skill in formulation of ratios production, conservation and utilization of livestock feeds

Course Programme