Certificate
Baking Technology at African Institute of Research and Development Studies
6 /10
Baking Technology is a 2 years Certificate examined by KNEC.
African Institute of Research and Development Studies is a Private College located in Soy Consituency and is accredited by the Technical and Vocational Education and Training Authority (TVETA) to offer this Certificate in Baking Technology program.
6 /10
Entry Requirements
- KCSE Mean Grade D (Plain) OR
- Pass in relevant Artisan Course OR
- Equivalent qualification approved by KNEC