Dairy Technology and Management Program Offered at Dairy Training Institute

The focus of dairy technology and management course is on providing basic knowledge to students about production, planning, and management of dairy farms; entrepreneurship development in milk preservation; entrepreneurship development in dairy processing and management of dairy farms, co-operatives, and industries.

This is a one-year certificate course ideal for people working or seeking careers in dairy co-operatives or processing plants as dairy managers, graders or extension workers.

• Mean grade of at least D+ (Plus) at KCSE level with at least grade D (plain) in Biology or its equivalent. 
• Holders of a relevant and equivalent certificate(s) from recognized institutions. 

The Dairy Training Institute is a government institution mandated to train courses in dairy production, technology, management, and agri-preneurship.

Dairy Training Institute is a practical Dairy Training Centre in the region offering competence-based training relevant for the Kenyan dairy industry.