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Certificate

Food and Beverage Production and Service at Kenya Institute of Professional Studies

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Food and Beverage Production and Service is a 2 years Certificate examined by KNEC.
Kenya Institute of Professional Studies is a Private College located in Starehe Consituency and is accredited by the Technical and Vocational Education and Training Authority (TVETA) to offer this Certificate in Food and Beverage Production and Service program.

Entry Requirements

The minimum entry requirements for the certificate in food and beverage production and service course are:

  • KCSE Mean Grade D (Plain) or;
  • Pass in relevant Artisan Course or;
  • Equivalent qualification approved by KNEC.
| Click Here to Apply