Food Nutrition and Dietics Management Program Offered at Kenya Institute of Professional Studies

The diploma in dietic management is designed to provide the trainees with the knowledge, skills and attitudes required in the Dietetics profession. 

Career opportunities for dietetic management graduates include:

• Public and private Hospitals
• National Government and Counties ministries (Ministries of Health, Agriculture, Culture and Social Services, Education).
• Food industries (Kenya Bureau of Standards, Nestle Foods, Uni-Lever)
  Non-Governmental organizations ... read more

A person seeking to be registered as a student for the diploma in dietic management program must show evidence of being a holder of one of the following qualifications:

• Passed relevant Craft certificate.
• Minimum qualifications are KCSE C- or KCE Div. 2 or the equivalent
• Equivalent qualification

Kenya Institute of Professional Studies (KIPS TECHNICAL COLLEGE) is a premier Tertiary Institution established and mandated to operate as an Educational Training Institute by TIVET authority under the Ministry of Higher Education, Science and Technology to offer technical training leading to Artisans, Certificates, Diplomas and Higher Diplomas in various Courses.

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The Kenya National Examinations Council (KNEC) is the national body responsible for overseeing national examinations in Kenya, it is established under the Kenya National Examinations Council Act Cap 225A of the Laws of Kenya, in 1980. In 2012 this act was repealed and replaced with KNEC Act ... read more