Food processing Technology includes a set of physical and chemical techniques in the transformation of food ingredients or agricultural products into food.
It includes many forms of processing foods, such as grinding grain to make raw flour to home cooking and complex industrial methods used to make convenience foods.
The benefits of ... read more
Vocational education in food processing technology is an education that prepares people to work in the food preparation industry as either chefs or waiters/waitresses. Vocational education is sometimes referred to as career and technical education.
The General Education component of the curriculum aims at providing the ... read more
The Minimum Entry Requirements are:
The duration for the course is 4 years including compulsory industrial attachment
Kiambu Institute of Computers & Engineering popularly known as KICE College is an institute known for its computer & business courses training.
We offer full time & part-time classes at an affordable fee.
Our Vision: To be a College of choice in Kenya & Beyond
Our Mission:
KICE was founded with all ... read more
The Kenya National Examinations Council (KNEC) is the national body responsible for overseeing national examinations in Kenya, it is established under the Kenya National Examinations Council Act Cap 225A of the Laws of Kenya, in 1980. In 2012 this act was repealed and replaced with KNEC Act ... read more
