1.0 Introduction
The objectives of this programme offered at the University of Nairobi are
i) To produce graduates with ability to identify research problems, design and execute research projects aimed at solving the problems within a changing agricultural environment. At the same time, the training is to update the horticulturalists with the latest developments in the field of fruit and vegetable and/or flower and landscape horticulture production.
ii) To train highly skilled horticulturalists in fruit and vegetable and/or flower and landscape horticulture
production to help optimise the country’s ability to attain food security and better nutrition while improving agriculture-based incomes from horticultural production.