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Certificate

Baking Technology

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Baking Technology is a 2 years Certificate examined by KNEC.

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About Baking Technology


This program combines both the theory and science of baking with practical applications, allowing students to acquire the knowledge and skills necessary for a successful career in the baking profession. 

Entry requirements for Baking Technology


  • KCSE Mean Grade D (Plain) OR
  • Pass in relevant Artisan Course OR
  • Equivalent qualification approved by KNEC

Institutions offering Baking Technology


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Rongai Teachers Training College

Private College Rongai

Rongai Teachers Training College

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Thika College of Excellence

Private College Thika Town

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Jodan College of Technology

Private College Thika Town

Jodan College of Technology isĀ one of the leading higher education institutions with an exciting approach to tertiary education and training. Jodan College of Technology boastsĀ modern state-of-the-art...

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Mwangaza College

Private College Nakuru Town East

Mwangaza College is administered under the Diocese of Nakuru by the De La Salle Christian Brothers (a worldwide educational religious Congregation with a 300-year tradition). The goal of...

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Rift Valley Institute of Business Studies

Private College Nakuru Town East

Rift Valley Institute of Business Studies (RVIBS) is a registered Technical and Vocational Education and Training (TVET) institution situated in Nakuru County, Kenya.Our founding director, armed with over...

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Kiambu Institute of Computer Engineering

Private College Kiambu

Kiambu Institute of Computers & Engineering popularly known as KICE College is an institute known for its computer & business courses training. We offer full time & part-time...

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Nakuru College of Commerce and Hospitality

Private College Nakuru Town East

Nakuru College of Commerce and Hospitality is duly registered by the Ministry of Education and recognized by TVETA.The college was founded in pursuit of its vision of being...

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Amboseli Institute of Hospitality and Technology

Private College Thika Town

Amboseli Institute of Hospitality & Technology is a Private Hospitality and Tourism Tertiary Institute accredited by the Kenyan Ministry of Education.Our main campus is located in Thika town,...

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St Teresa College

Private College Embakasi Central

St. Teresa College has over ten years of experience in providing quality professional education. The core values of the institution are centered on Respect, Responsibility, Honesty.  The Mission...

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Auscomp College

Private College Lurambi

AUSCOMP College is a TVET (Ministry of Education) Registered College Offering various Courses. Auscomp college is located in a conducive learning environment with a beautiful view of the...

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Aberdare Institute of Business and Catering

Private College Ruiru

Aberdare Institute, based in ruiru town, offers a wide range of courses that provide our trainees with the skills required to help them thrive in their chosen area...

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Objectives of Baking Technology


This program combines both the theory and science of baking with practical applications, allowing students to acquire the knowledge and skills necessary for a successful career in the baking profession.

Upon completion of this program,  graduates should be able to:

  • Apply sound judgment and ethical practices in the professional baking environment
  • Ensure a safe and hygiene workplace environment
  • Apply learned techniques and demonstrate proper professional equipment usage
  • Collaborate effectively with team members at different level professionally
  • Develop and execute recipes for small and large production levels
  • Utilize alternative baking techniques to accommodate specialty diets and requirements

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