The hospitality industry is one of the largest industries in the world, which makes it the most competitive industry. This diploma in accommodation and catering management aims at training an all-rounded professional in the hospitality industry who meets the international standards.
The course equips the learner with the right knowledge, skills and attitudes to enable him or her to produce and serve high-quality food and beverages, provide the best accommodation to the guest and most importantly to make the guest feel welcome.
Possible career prospects include:
This diploma program can also lead to further education in Catering and Accommodation at Degree level
This diploma in accommodation and catering management aims to enable the learner produce different types of food and beverage to the required standards, develop management skills to manage a catering and accommodation establishment, appreciate the need for good communication skills and apply entrepreneurship, marketing, and management skills to start and run a catering and accommodation business.
The course equips one with:
A person seeking to be registered as a student for the Catering and Accommodation Management Diploma program must show evidence of being a holder of one of the following qualifications:
Module I
Module II
Module III